Calendar
April/May

Administrative Professional’s Day Buffet – Wednesday, April 23rd, 2008
Garden Ballroom & Courtyard

It's time to recognize and thank your hard-working Administrative Professionals, whose tireless efforts keep your organization going. To help you say "Thanks for a job well done," treat them to the Annual Harris Ranch Administrative Buffet.

Reservations are required for this sell out event; please contact our Meeting and Events Office 1-(800) 942-BEEF.

Click here for full menu details. (Please allow time to load)

Mother’s Day Buffet -Sunday, May 11th, 2008
Garden Ballroom & Courtyard

Celebrate Mom because she deserves the very best. Executive Chef Anthony Hagans has created a fabulous Mother’s Day Menu just for you. Indulge in one of our many breakfast and lunch selections including; Banana Nut French Toast, House-made Buttermilk Biscuits, Apple Smoked Bacon, Country Sausage, Harris Ranch Oak Smoked Prime Rib, Honey Glazed Ham, Alaskan Snow Crab Claws, Marinated New Zealand Mussels and much more. You’ll splurge on Chocolate Dipped Strawberries, assorted Truffles, Rich Cakes and Fresh Fruit Pies.

Seating is limited. Please call 1-800-942-2333 for reservations.

Click here for full menu details. (Please allow time to load)

Mother’s Day Dinner Sunday, May 11th, 2008 Steakhouse

If a more intimate dining experience is what you’re looking for this Mothers Day, join us in the Harris Ranch Steakhouse for Special Features.

Reservations are recommended: Click here for reservations or call 1-800-942-BEEF or (559) 935-0717

 

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